Explore a curated wine and sake experience with dishes inspired by onigiri and Japanese-style grilling, thoughtfully paired with everything from matcha to natural wine.
The cafe offers an intriguing pairing experience that includes matcha. They thoughtfully pair their dishes and drinks, emphasizing a seamless blend of traditional flavors.
Publicly states Japanese origin, prefecture, or direct sourcing.
“’s ‘Margot’ Dry Apple Cider NSW Heaps Normal XPA Non-alcoholic Canberra, ACT >0.5% highballs ハイボール Toki Whisky Highball Toki whisky, yuzu syrup, soda Matcha Sake Highball Kagoshima matcha, yuzushu, honey, soda Umeshu Highball Junmai sake, ume syrup, soda Lychee Shōchū Highball Premium lychee nectar, mugi”